Restaurant
The menu of the restaurant Schloß and the bright bookcafé Novell is based on fresh local produce and modern food trends from all over the world. The constantly increasing selection of cocktails and our wine card also provide new and exciting challenges in the world of flavours.
The restaurant is located on the first floor of the manor building. The café on the basement floor can be accessed through a separate entrance on the pond side of the building or via the northern spiral staircase inside the building.
Ivan Derizemlja is the new head chef of Restaurant Schloß
Ivan combines the charm of simplicity and local ingredients. Dedicated to Estonian food culture, the chef’s first priority is always the taste experience, which is why he aims to constantly improve and develop Estonian cuisine, combining local ingredients with classic techniques and local old-fashioned cooking methods. He believes that it is this approach that brings out the true flavours and character of the food.
Ivan has trained internationally and has worked in restaurants such as Piparmünt, CRU and Mosaiik. He has been highly acclaimed in national and international cooking competitions, such as Bocuse d’Or Europe 2023 (14th place), Global Chef Challenge Europe 2023 (gold), Global Chefs Challenge Finale 2024 (silver) and NingBo Young Chefs Challenge 2019 (gold, grand prix). He is also the winner of Estonian Chef of the Year 2021.
Restaurant Schloss
Fri-Sat 17-23
Sun-Thu closed
Kitchen closes 1 hour before the restaurant.
We kindly ask you to book a table in advance.
Info and reservations:
+372 646 6078
+372 5681 1644
restoran@schlossfellin.ee
Café Novell
Tue-Sat 12-19
Mon and Sun closed.
Kitchen closes 1 hour before the café.
We may close earlier on quieter evenings. We recommend making a reservation in advance.
Info and reservations:
+372 646 6077
+372 5681 1644
restoran@schlossfellin.ee